There is always something going on at Pastry Pro because we organise events all year round. We conduct classes, courses and seminars for serious bakers and confectioners, or anyone else interested in pastry and baking, even for kids.
Our events are conducted only by the best and most qualified chefs. We have our very own and very experienced in-house chef, Chef Steven. Other times we invite other equally qualified chefs. In any case, our attendees always have a fulfilling and rewarding experience at a Pastry Pro event.
For more information on what we can offer you, do check out our upcoming and past events, or we would be happy to receive your inquiry by phone or email.
- Registration Forms Below -
- subject to change -
Aug 06 Wilton Course 1: Building Buttercream Skills
Aug 07 Wilton Course 2: Flower & Cake Design
Aug 08 Wilton Course 3: Fondant & Gum Paste
Oct 22-24 Gelato Intermediate Course
Dec 01 Christmas Baking Course