Aryzta, Croissant - Bakers Straight 50g

About this product:

- Signature butter croissant, high in butter content. Flaky and crisp on the outside, buttery and fluffy inside.

- Packaging: 88pcs/ctn

Baking Instruction:

1. Thaw 5 min (ambient temp.)

2. Bake for 18-20min / 175°C - 195°C (with ample steam in a pre-heated oven)

Delivery Notes :

To Avoid Delay Or Order Cancellation :

- Please select Lalamove Delivery at checkout

- Delivery to selected locations In KLANG VALLEY Only.

- We do not ship this item via other delivery methods.