Croisco, Roll - Portuguese Egg Tart 750g (Raw)

About this product:

- Packaging: 16roll/ctn

- Weight: ±750gm

Baking Instruction:

- Thawing Time: 25-60 min.

- Convection/Rack Oven: 180°C / ±25min

- Deck Oven: 200°C / ±25min

* Baking time & temperature may be vary depending on the oven types and environment.

Notes:

- Keep frozen at -18 to -20 °C

- To avoid freezer burn,tightly seal unused poduct in the enclosed palstic bag and return the box immediatelty to the freezer.

- Egg wash

Delivery Notes :

To Avoid Delay Or Order Cancellation :

- Please select Lalamove Delivery at checkout

- Delivery to selected locations In KLANG VALLEY Only.

- We do not ship this item via other delivery methods.