Renshaw, Natural Marzipan 25% Almond - 2.5kg x 4

About this product:

- Marzipan is used for covering your cakes ready for a royal icing or sugarpaste finish. 

- It may also be used for making cake decorations, marzipan confectionery, etc.

- Ingredients: Sugar; ALMONDS (25%); glucose syrup; water; invert sugar syrup.

- Allergy advice: Made in a factory that handles nuts.

- Store in a cool, dry place. Do not refrigerate or freeze. Once opened, wrap marzipan in cling film, and place inside an air tight container to prevent drying out.

- Weight: 2.5kg x 4

Product Use:

1. Knead until pliable, and mould or roll out on a surface lightly dusted with icing sugar to the desired thickness. Use product at room temperature.