Krea, ChocMelter Chocolate Warmer / temper S/S - 20kg

About this product:

- The 6kg chocMELTER is ideal for small production units and a perfect complement of the equipment portfolio of pastry chefs and chocolate artisans. 

- The chocMELTER warming tank has been designed specifically to heat and maintain chocolate at a temperature range of 20°C - 60°C / 68°F - 140°F.

- Depending upon the required temperatures, it can potentially be used for similar materials such as icing, glaze, butter and the like.

- This innovative heat distribution approach warms the chocolate much faster and more efficiently.

- Melts hours quicker due to heating from 5 sides